America's Test Kitchen From Cook's Illustrated: Season 26
This season started on September 20, 2025. The table lists episodes with recorded air dates up to September 28, 2026.
| Ep | Title and air date | My place |
|---|---|---|
| 1 | Make-Ahead Masterclass · 24 min | |
| 2 | Flavor-Packed Pastas | |
| 3 | Corn Cakes and Chowder | |
| 4 | Turkey Lasagna and Chocolate Sorbet | |
| 5 | Farmer’s Brunch | |
| 6 | Ice Cream Cake | |
| 7 | Two Takes on Chicken and Rice | |
| 8 | Pan-Seared Halibut and Ma’amoul | |
| 9 | New Thanksgiving Favorites | |
| 10 | Taiwanese Staples | |
| 11 | The Ultimate Holiday Dinner Party | |
| 12 | Zesty Salmon and Salad | |
| 13 | Weeknight Chicken and Mashed Potatoes | |
| 14 | Mediterranean Eggplant Dishes | |
| 15 | Catalan Supper | |
| 16 | Breakfast from Scratch | |
| 17 | A Taste of Sichuan | |
| 18 | A Tale of Two Pastas | |
| 19 | Savory Mexican Classics · 23 min | |
| 20 | Comforting Japanese Dinners · 22 min | |
| 21 | Maple Pork Chops and Squash Soup · 23 min | |
| 22 | Seafood Stew and Salmon Burgers · 23 min | |
| 23 | New England Clambake · 23 min | |
| 24 | Tandoori Salmon and Broiled Zucchini · 23 min | |
| 25 | Petite French Pastries · 23 min | |
| 26 | Grilled Flank Steak and Chili Crisp Noodles · 23 min |
